Hotel Okura Manila is delighted to present “The Art of Tempura,” an exclusive collaboration culinary event featuring the renowned Grand Chef of Japanese Fine Dining of Hotel Okura Group, Chef Tadashi Sawauchi. This extraordinary dining experience happening at the Yawaragi restaurant of Hotel Okura Manila within Newport World Resorts celebrates the delicate craftsmanship of tempura, paired with exquisite sake selections.
Event Details:
- Date: July 22-25, 2024
- Venue: Yawaragi Restaurant, Hotel Okura Manila
- Menu: 7-course Tempura-Kaiseki Menu with Champagne & Sake Pairing
- Price: Php9,500++ or Php10,418.62nett per person
- Seatings: Two seatings per day for 30 guests each at 6:00pm & 7:30pm